While the basic components of the Bandeja Paisa remain the same, there are some variations of the dish that feature different ingredients. For example, some versions of the dish include chorizo, a type of spicy sausage. Others may include morcilla, a type of blood sausage. Some variations of the Bandeja Paisa also include grilled chicken or pork instead of steak.

The event remains an unparalleled platform for discovering visionary art, with UBS serving as a steadfast champion of the fair’s mission.